Blue Room was established in 1952 and is Mombasa’s most famous landmark restaurant.
Blue Room was established in 1952 and is Mombasa’s most famous landmark restaurant. Famous for its bhajias, tea and BR ice cream. Blue Room maintains a long-standing tradition of quality, offering customers quality food at fair prices. Our products are always prepared with the highest quality ingredients, and are certain to please the most discriminating connoisseurs. We serve multi-cuisine, Western and Indian foods. The menu includes a variety of Pizzas and Hamburgers, Calzones, Submarines, Steak, Chicken, Fish, Samosas, Bhajias, Fresh Fruit Juices, Milk Shakes, Faluda, Cappuccino, Cakes, Tarts, Croissants – all using traditional recipes. Even Hamburger buns and Pizza Dough are prepared in-house!